Sliced Sweet Italian Sausage Sauteed with Bell Peppers and Vidalia Onions in Our House Made
Served Over Tender Linguini Pasta and Finished with a Hint of Freshly Grated Romano Cheese
Choice Ground Beef Broiled to Perfection, then Topped with Sauteed Mushrooms and Brown Gravy
Served with Our
Creamy Garlic Mashed Potatoes and Sauteed Vegetables
Fresh Tilapia Filet Hand Breaded and Pan Seared, then Topped with Our Caper Tartar Sauce and
Served with a Baked
Potato and Sauteed Vegetables
Chunks of Chicken Sauteed with Bell Peppers and Vidalia Onions in Our Sweet House Made Marinara Sauce,
then
Tossed with Penne Pasta and Finished with a Hint of Freshly Grated Romano Cheese
Sliced Top Round Roast Beef Topped with Brown Gravy and
Served with Our Creamy Garlic Mashed Potatoes and
Sauteed Vegetables
Fresh Sliced Mushrooms, Vidalia Onions, & Sliced Roasted Red Peppers Sauteed in a Pink Cream Sauce,
then Tossed
With Penne Pasta and Finished with a Hint of Freshly Grated Romano Cheese
Chunks of Chicken Sauteed with Sliced Mushrooms and Sweet Vidalia Onions in a Marsala Wine Demi-Glaze,
then
Tossed with Penne Pasta
Tender Linguini Pasta Tossed in a Rich White Cream Alfredo Sauce,
then Topped with Freshly Grated Romano Cheese